Why The Soy Crisps Should Replace Other Snacks On Your Menu

By Leslie Ball


Most nutritionists advise that you have to let go of your snacks as a way of managing obesity. This is not as easy as it sounds, in most cases, you find yourself craving for potato chips or any other snacks and you end up eating them before you even realize that you are on a diet. The easier option is to replace the high-calorie snacks with lower calorie and healthier options. This is when you have to think of the soy crisps as the alternative.

The crisps made from soy are similar in taste to the potato chips and you may not even realize that you have made a substitution. They are made of flour from soybeans and thus come with all the nutritional values and health benefits normally associated with soybeans. Their sodium content is also very high.

A single ounce serving contains 109 calories and 2 grams of fats. Of these, 0.3 grams are saturated fats. With a very low content of saturated fats, soy ranks top as one of the healthiest snacks. The reason is simple, the more the saturated fats consumed, the higher the chances of developing the heart diseases.

Consuming more saturated fats increases the risk of heart diseases. By consuming more unsaturated fats, less cholesterol is accumulated in the blood, which also means less bad cholesterol in the blood. The soy products also have zero Trans fats. The Trans fats increase bad cholesterol and reduce good ones, and an intake of zero Trans fats is definitely a good option.

The second consideration is their content of protein and fiber. A single ounce content of protein is 7.5 grams. Now that a healthy woman is recommended to have 46 grams and 56 grams of protein for a healthy man per day, this represents 16% and 13% of the recommended level respectively. It is not surprising that they are popular with the sports people and gym goers. They also have 1 gram fiber content representing 5% of what you require per day for normal digestion.

On the side of vitamins and mineral, a single ounce contains 1.47 milligrams of iron, which represents 18% of the daily requirement for men and 8% of recommended daily requirement for women. It also delivers 17% of an adult daily requirement of folic acid (folate). It also has vitamin K and vitamin E in small dosages.

However, their sodium content requires that you consult first. One ounce content of sodium is 239 milligrams, representing 10% of the daily limit for a healthy adult and 16% for those with heart diseases. In order to keep blood pressure normal, you have to keenly monitor the level of sodium intake.

The crisps made from soy are also available in numerous flavors such as salted, cheddar and barbecue. They have a crunchy texture, taste good, and are best eaten with fresh vegetable sticks, hummus, and guacamole or other healthier options.




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